Hereweka Garden Retreat

Chef at Hereweka - 21st Dec 2017

Roasted Quail in Central Otago wild thyme and oregano

We feel very fortunate to have Dany, our Gourmet chef, working for us at our luxury accommodation on the Otago Peninsula.

We are gtting rave reviews from our guests who love being able to eat in at our Retreat accommodation

You do have the choice of to restaurants just a 5 minute drive from our accommodation if you want some variety. However once guests taste  what Dany has to offer most guests choose to eat at Hereweka.

If you go to the links on our website you can click through to dany's website you can look at her current menu. 

https://isabelle386.wixsite.com/chefathome

 

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